About Incense
Almost everyone has had the experience of smelling something in the air and being vividly reminded of another time or place where that particular odor was present. This “associative” or evocative nature of fragrance has its roots in the structure of the human body itself. The sense of smell differs from the other major senses in that it is more primitive, working more directly with that part of the brain, which is “older” in an evolutionary sense, than the rest of the brain.
The odor of bread rising – a heady, yeasty smell – may bring back moments spent in the kitchen during childhood, together with intense recollections of how the place looked or what people said or did many years ago. In exactly the same manner, the fragrance of incense – carried lightly through the air – may inspire thoughts or feelings, setting the mind at rest and into receptiveness for images of all kinds. It is for this reason that incense had been used for thousands of years in conjunction with meditation and prayer. And, needless to say, for the same reason, incense had been used to eliminate or camouflage other odors which are offensive, and my evoke unpleasant associations.
Incense is a kind of “mental stimulant” which can transform the ordinary into the very special, and do so easily and at no great expense. Fine incense burning is a plain room with gentle lighting and a few special mementoes can produce a setting that subtly call the psyche to relax, lighten and flow with the moment. Whether the space is a temple or a bedroom, the effect is the same. A mood is set, and the moment takes on a heightened, special meaning. We hope that it will do the same for you as it does for us. Try new products and scents, discover INCENSE FROM AROUND THE WORLD.
INCENSE FROM INDIA is a very diverse product that falls into several distinct categories. We have described below five processes which encompass all varieties of stick incense from India. Each listing is prefaced with a word that denotes the nature of each incense (see our catagory Incense from India). While some incenses don't fall exactly into any one category, we think you'll find these descriptions helpful, particularly once you have tried a given type.
MASALA is the India word for a blend of spices and/or herbs, such as those used in making curries or other food dishes. Masala incenses are made by blending a number of solid ingredients into a paste which is then rolled onto a bamboo core stick. Masalas usually do not contain liquid perfumes which can evaporate.
CHARCOAL is integral in the manufacturing of an unscented blank (non-perfumed stick) which is then dipped into a mixture of perfumes and/or oils. These blanks usually contain "spent" sandalwood powder, a binding sticky resin that hold the sticks coating together, wood charcoal and sometimes other substances. Most charcoal incenses are black or near black in color, and are distinctive because they are rich in aromatic perfumes. Indian charcoal sticks contrast from the "punks" in that they are dipped in superior perfumes, and burn smoothly without producing irritating smokey by-products.
WOODBASE incenses, including sandalwoods and some ambers, contain little more than powdered or shaved wood plus a resinous or solid perfume. They are really masalas, but since the woodiness is so distinct in most cases, we have put them into a separate category.
The text above was taken from the IncenseGuru Web Site